Couscous Pot – Couscoussier with Steaming Insert

The couscous pot is ideal for preparing traditional couscous and steamed dishes. Thanks to the special insert, you cook the stock or sauce in the lower pot, while steam rises through the upper section to gently and evenly steam the couscous or vegetables. That way you prepare authentic dishes with full flavor and perfect texture. The sturdy glass lid features a steam vent that prevents annoying rattling during cooking. The stainless steel handles are securely attached and provide a safe, comfortable grip, even when the pot is full. The couscous pot is suitable for all heat sources, including induction, and is available in different sizes for every type of preparation.

Available sizes:

• Ø24 cm – capacity: 12 L
• Ø26 cm – capacity: 14 L

Key benefits:

• Glass lid with steam vent to prevent rattling
• Special insert for steaming couscous and other dishes
• Sturdy stainless steel handles for safe, comfortable use
• Available in different sizes: 12 L and 14 L
• Durable, practical and easy to clean
• Suitable for all heat sources, including induction