Stainless steel cooking pot 24 cm

The extra thick 3-layer base is a special combination of different alloys including stainless steel, aluminum and stainless steel 18/10. This ensures that the heat spreads evenly over the entire surface of the soup bowl and prevents sticking.

• This soup bowl has a revolutionary double-walled lid that completely closes the soup bowl and thus ensures optimal heat retention and energy-saving cooking.
• Optimal steam extraction with all extraction systems, both downdraft and regular hobs.
• A pouring spout makes it easier to drain sauces or excess liquid and guides the steam from the soup bowl.